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Watermelon Gazpacho
Reviews:
May 14, 2007

This recipe goes down like gangbusters everytime I make it for a summer BBQ. Everyone begins by being incredibly skeptical; "watermelon soup with GARLIC???" but ends up raving. The second time I made it I added 2 extra cloves of garlic and used 3 cups of watermelon and OJ. The taste effect was negligable. Make this!

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