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Rich Chocolate Tart
Reviews:
December 27, 2006

So easy! I read the other reviews, and made this tart in individual-sized graham cracker crusts ($1.05 for 6), which cut out all the baking. I also used about a half-teaspoon of orange zest, garnished with a few strands of orange zest curls, and got rave reviews for this Christmas dinner dessert! I highly recommend this for anyone with very little time. It probably took me 5-8 minutes to prep and then just stuck them in the fridge until I served them.

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