Slow Cooker Thanksgiving Turkey


Throw this together before work in your slow cooker, and come home to the smells of Thanksgiving! This could not be any easier. Just whip up a few side dishes and you're set!

Prep Time:
15 mins
Cook Time:
8 hrs
Total Time:
8 hrs 15 mins
12 servings


  • 5 slices bacon

  • 1 (5 1/2 pound) bone-in turkey breast, skin removed

  • ½ teaspoon garlic pepper

  • 1 (10.5 ounce) can turkey gravy

  • 2 tablespoons all-purpose flour

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon dried sage


  1. Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain and crumble.

  2. Spray a slow cooker with cooking spray. Place turkey in the slow cooker. Season with garlic pepper. In a bowl, mix the bacon, gravy, flour, Worcestershire sauce, and sage. Pour over turkey in the slow cooker.

  3. Cover slow cooker, and cook turkey 8 hours on Low.

Nutrition Facts (per serving)

382 Calories
16g Fat
3g Carbs
54g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 382
% Daily Value *
Total Fat 16g 20%
Saturated Fat 5g 23%
Cholesterol 139mg 46%
Sodium 379mg 16%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 54g
Vitamin C 0mg 1%
Calcium 42mg 3%
Iron 3mg 16%
Potassium 584mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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