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Pangalactic Gargleblaster

Rated as 3.5 out of 5 Stars
3

"A potent drink based on the description in the very popular Hitchhiker's Guide to the Galaxy book."
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Ingredients

5 m servings
Original recipe yields 1 servings (1 drink)

Directions

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  1. Combine the gin, rum, vodka, tequila, creme de menthe, Galliano and ice in the container of a blender. Cover, and blend until slushy. Pour into a glass and garnish with a slice of lemon.

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Reviews

Read all reviews 6
  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

.... and where's that Ole Janx Spirit?... Sorry... having a Doug A moment. Too fun and reminds me of a college roommate who had the Klingon bartending guide. Thanks for making me smile.

Most helpful critical review

This is not an enjoyable drink. The creme de menthe is the dominant flavor but is a weird mint flavor due to the additions. Strong and a bit odd.

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.... and where's that Ole Janx Spirit?... Sorry... having a Doug A moment. Too fun and reminds me of a college roommate who had the Klingon bartending guide. Thanks for making me smile.

use the vodka with the gold flakes in it or buy edible gold leaf (cake suply store/online) to rim glasses with or float on top. adds just the right touch. be careful if you are getting nerds dru...

OMG...I couldn't believe my eyes when I saw this!! Don't Panic! I used more tequila (Patron Silver, yum!), & it still tasted great! Make sure you have your towel!!

This is not an enjoyable drink. The creme de menthe is the dominant flavor but is a weird mint flavor due to the additions. Strong and a bit odd.

I use 1 oz 151 rum, 1 oz tequila, 1 oz vodka, and 1 oz Roses lime Juice. Shake in ice and strain over ice. I have been making this since 1983. Goes down easy, but has a punch......

I made it as described without any changes; it was minty, but grew on me as I drank it. Next time I might add a very small amount of sugar or something to sweeten it just a tiny bit.