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Wonderful Banana Cake
Reviews:
June 07, 2003

Love this recipe but watch the baking time. I didn't read all the reviews and just set my oven timer for 1 hr as directed in recipe. The cake was black. Had to throw out and start over. Baked second cake for just 35 minutes as directed on cake box. Made with 3 bananas, very moist but not mushy at all. Made a frosting of 1 tub of coolwhip, 1 small pkg of bananacream instant pudding and 1 cup of milk. Sprinkled chopped walnuts on frosting. Took to a dessert pot luck and everyone loved it. Will make again.

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