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Cabbage Burgers
April 15, 2006

These are the best things ever! Don't be put off by the name. I have made these several times now and they are always a huge hit! I always seem to end up making several batches.The cabbage in the mixture is the best part... don't leave it out! I add some more garlic and onion to mine to give it a bit extra flavor. Best eaten with any type of mustard. These are time consuming to make, though. Especially at first until I got the hang of it. EXCELLENT DISH!

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