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My review
Tuna Tostadas I
2
KUL567
"This is a great tangy dish that is so easy to make and is light, yet filling. The taste is flavorful and delicious!"
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Ingredients
30 m servings 336Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Place beans in pot over medium heat. Gradually add milk, stirring constantly, until beans are warmed through. Mix tuna fish, tomatoes, jalapenos, and lime juice together in a bowl.
- To assemble, spread beans over tostada shells. Top with tuna mixture, lettuce, and avocado, and enjoy!
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Reviews
Read all reviews 66 Ratings
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Most helpful positive review
10/19/2004
this dish tastes great. the combination of the zesty taste of the tuna with the creamy refried beans gives the dish a very distinct texture. i highly recommend it.
Most helpful critical review
2/4/2006
Since I like tuna and refried beans separately, I decided to give this a try, even though I couldn't picture these two ingredients together. As I suspected, this combination was too strange for...
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2/4/2006
Since I like tuna and refried beans separately, I decided to give this a try, even though I couldn't picture these two ingredients together. As I suspected, this combination was too strange for...
10/19/2004
this dish tastes great. the combination of the zesty taste of the tuna with the creamy refried beans gives the dish a very distinct texture. i highly recommend it.
8/13/2011
This recipe has some good points to it, but overall does not work well together. I like the creaminess of the beans, and I also like the tuna lime mixture, but they absolutely do not taste good ...
8/14/2014
These are quick and easy to make. I used solid white Albacore packed in water. The creaminess of the refried beans pair well with the tuna and lime. If you use a good quality tuna don't be afrai...
12/2/2012
I made these for my family tonight (picky teenagers included). I used canned albacore tuna and refried black beans. We made one and split it between us as a trial since we were leery about the ...