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My review
Tuna Tostadas I
KUL567
"This is a great tangy dish that is so easy to make and is light, yet filling. The taste is flavorful and delicious!"
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Ingredients
30 m servings 336 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Cook
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Ready In
- Place beans in pot over medium heat. Gradually add milk, stirring constantly, until beans are warmed through. Mix tuna fish, tomatoes, jalapenos, and lime juice together in a bowl.
- To assemble, spread beans over tostada shells. Top with tuna mixture, lettuce, and avocado, and enjoy!
Nutrition Facts
Per Serving: 336 calories; 10.9 g fat; 36.1 g carbohydrates; 25.4 g protein; 21 mg cholesterol; 1011 mg sodium. Full nutrition
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Reviews
Read all reviews 66 Ratings
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Most helpful positive review
10/19/2004
this dish tastes great. the combination of the zesty taste of the tuna with the creamy refried beans gives the dish a very distinct texture. i highly recommend it.
Most helpful critical review
2/4/2006
Since I like tuna and refried beans separately, I decided to give this a try, even though I couldn't picture these two ingredients together. As I suspected, this combination was too strange for...
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2/4/2006
Since I like tuna and refried beans separately, I decided to give this a try, even though I couldn't picture these two ingredients together. As I suspected, this combination was too strange for...
10/19/2004
this dish tastes great. the combination of the zesty taste of the tuna with the creamy refried beans gives the dish a very distinct texture. i highly recommend it.
8/13/2011
This recipe has some good points to it, but overall does not work well together. I like the creaminess of the beans, and I also like the tuna lime mixture, but they absolutely do not taste good ...
8/14/2014
These are quick and easy to make. I used solid white Albacore packed in water. The creaminess of the refried beans pair well with the tuna and lime. If you use a good quality tuna don't be afrai...