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Truck-Stop Buttermilk Pancakes
March 18, 2007

My husband has always told me how much he loved the pancakes at a favorite diner that he visited as a child. He called them "flapjacks", and described them as a thinner, firmer and more flavorful version of traditional pancakes. I have repeatedly tried and failed to duplicate them for him, UNTIL NOW!! These are it!! I made them a few weeks ago for the first time, and he was ecstatic!! He has requested them every weekend since!! Since the first time I made them, the only thing I have changed is to add a little vanilla, (makes them a beautiful golden color), but everything else is exactly the same. My search for the perfect "flapjack" is over!!! (After 11 years!!) Thank you soooo much for this fabulous recipe!!

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