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Apple Pike

Rated as 3.29 out of 5 Stars

"Wonderful cross between an apple pie and apple cake, perfect for when you can't decide which one you want! Only four ingredients and no added oil or fat."
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Ingredients

35 m servings 268 cals
Original recipe yields 6 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Mix together the flour and sugar in a medium bowl. Stir in the eggs until well blended, then fold in the apples. Pour into a greased 9 inch pie plate.
  3. Bake for 15 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean.

Nutrition Facts


Per Serving: 268 calories; 2.9 g fat; 57 g carbohydrates; 5.6 g protein; 93 mg cholesterol; 37 mg sodium. Full nutrition

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Reviews

Read all reviews 35
  1. 41 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I gave this 4 stars not because it's amazing but because it's pretty darn good for only having 4 ingredients! How simple! I made it with my toddler in about 5 minutes. I too had to cook it mo...

Most helpful critical review

I tried this recipe because it sounded so simple to make. I did exactly like recipe said. It takes way longer than 15 minutes and I had to adjust temp. of oven so apples wouldn't burn. Very dr...

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I tried this recipe because it sounded so simple to make. I did exactly like recipe said. It takes way longer than 15 minutes and I had to adjust temp. of oven so apples wouldn't burn. Very dr...

Ok, I only gave it a 3 because the recipe needed some help, I added 2tbsp of butter, 1/2 tsp of cinnamon and 1/4 tsp of salt, baked for 30-35 minutes at 400 and it was great (oh and I buttered a...

I gave this 4 stars not because it's amazing but because it's pretty darn good for only having 4 ingredients! How simple! I made it with my toddler in about 5 minutes. I too had to cook it mo...

after reading other reviews i made this with added touches. I added tsp. of cinnamon, reduced sugar 1/4 cup. I mixed 1/2 cup brown sugar and walnuts and put o the bottom of pie plate then put...

I didn't have good luck with this one. The apples didn't bake through and the batter was really thick, fairly bland. I'd recommend maybe using a loaf pan so it's thicker? Not sure what to do ...

This is very good but I had to add 5 minute cooking time for it to come out right. Will make again.

I love this recipe, it's quick and can use up common resources found around the house. I added my own little spin to the recipe though and added vanilla abstract, nutmeg, and lemon juice to my m...

it was a little dry but was still enjoyable. we placed fat free cool whip on it which made it more enjoyable.

This is not a recipe-it's a yummy little TOY! It came together very well, although I did have to bake it 30 minutes, like some others did. I didn't add oil or butter, and I don't think it need...