First Class Bleu Cheese Salad
Ingredients13 m servings 536 cals
- In a medium bowl, toss together the egg, romaine lettuce, blue cheese dressing, toasted almonds, and crumbled blue cheese. Divide between two serving plates.
Per Serving: 536 calories; 49.6 g fat; 8.4 g carbohydrates; 10.8 g protein; 140 mg cholesterol; 863 mg sodium. Full nutrition
ReviewsRead all reviews 13
This was excellent and so easy. I used Bills Blue cheese dressng recipe from this site instead of bottled. Really nice first class salad!
I loved this salad! I used "Marie's" bottled Chunky Blue Cheese dressing, and so left out the crumbled blue cheese. I added extra sliced almonds and chopped up some red onion (little less than...
This recipe was very simple and made a very satisfying lunch. I added some extra almonds and blue cheese crumbles on top to "pretty it up."
Very nice combination of flavors. The recipe calls for way too much dressing and almonds though. I personally dislike my salad swimming in dressing, so I just drizzled some on, probably only abo...
Wow! This salad definitely is "First Class" and if you love bleu cheese it'll be right up your alley. It calls for so few ingredients it's perfect for a quick and easy lunch. I used "Absolutely ...
Me and my husband are not big on bleu cheese, but this is a salad we both loved! It was delicious and we will make it again!! Very easy too!
super easy & fast to make & delicious! I added extra almonds for more crunch!