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My review
Grilled Radishes
librarylady
"These are great matched with a simple grilled chicken breast. Use more or less garlic to taste."
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Ingredients
35 m servings 51 calsOriginal recipe yields 6 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat the grill for high heat.
- Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.
- Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.
Nutrition Facts
Per Serving: 51 calories; 3.9 g fat; 3.6 g carbohydrates; 0.7 g protein; 10 mg cholesterol; 64 mg sodium. Full nutrition
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Reviews
Read all reviews 7084 Ratings
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Most helpful positive review
1/16/2006
I can't believe in all my years of cooking I never thought to cook radishes. These are fabulous! If you like cooked cabbage, you'll love these. If you don't, this may not win you over. Like ...
Most helpful critical review
8/5/2007
I'm a big fan of radishes and I have never tried cooking them before. This recipe was pretty good. The radishes had a great texture and the tatse was good. But I found that it tatses almost exa...
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1/16/2006
I can't believe in all my years of cooking I never thought to cook radishes. These are fabulous! If you like cooked cabbage, you'll love these. If you don't, this may not win you over. Like ...
1/4/2005
Okay, I admit it. I don't like radishes. In fact, when my produce delivery service delivered these this week I cringed inwardly. BUT I'd only had them raw on a salad so off I went looking for a ...
10/18/2009
These were amazing! I cooked them in a skillet on the stovetop over medium heat for the same 20 minute cooking time, rather than grilling them, due to the weather. I used the same and same amoun...
2/26/2006
Pretty good. I'm giving this a four only because I didn't grill the radishes and it should be rated as the recipe states. Otherwise it would be a three and a half because I sauteed the vegies in...
11/9/2008
This one gets 5 stars because I HATE radishes, but now I can eat them--and like them--thanks to this recipe. Like many other reviewers, I skipped the foil and cooked them in a pan with butter an...
7/19/2007
i thought this was very tasty. I made 2 changes. one is i forgot to add the ice cube and the second is i cut a jalapeno pepper in half and cooked it in the packet.
6/19/2009
I don't particularly care for radishes, but we received a bunch on our produce delivery and I was looking for a way to use them. I never would have thought to cook a radish, but these were exce...
8/5/2007
I'm a big fan of radishes and I have never tried cooking them before. This recipe was pretty good. The radishes had a great texture and the tatse was good. But I found that it tatses almost exa...
3/14/2006
These were a bit weird. They really don't taste like radishes, although it's hard to say what they *do* taste like... Slightly cauliflower-y? Husband didn't like them at all. I ate a few and kin...