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Sour Cream Coffee Cake II
Reviews:
April 21, 2011

Much like many other folks I added one cup of sour cream and added a little bit of vanilla. The tip of wetting one's hands and then patting down the second layer of the batter was perfect, the batter is thick which I appreciate but I am not sure how else I would have gotten it to spread evenly without wetting my hands and patting it down. This recipe is super easy and tastes marvelous. The cake is super moist, my family loved it and it was gone before I knew it.

  1. 62 Ratings

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    Rated as 1 out of 5 Stars