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Frosting Made Easy
Reviews:
March 18, 2011

I used butter instead of margarine and shortening and this frosting tasted sooo good and was wonderfully fluffy. I will be using this recipe for the rest of my life!

  1. 26 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars