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Elderberry Soup
Reviews:
September 15, 2010

The texture of the apples was unpleasant. However, I figured out a way to salvage this soup! First of all, I put a cinnamon stick in the soup and that gives it an awesome flavor. I strained out the apples and blended them up into applesauce. Then I just drank the remaining liquid. Tastes kind of like apple cider but with the added health benefits of elderberr!

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