No-Bake Popcorn Cake

Directions

Instructions Checklist

• Step 1

  Melt butter and marshmallows in a large heavy pan over low heat. Stir often.

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• Step 2

  Put popcorn into large container. Pour marshmallow mixture over top. Stir to mix well. Add peanuts and candy. Mix together.

• Step 3

  Pack mixture into greased 10 inch tube pan or 12 cup bundt pan. Let cake set until cool, and turn out onto plate to serve. Cut into wedges for all different size kids.

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Nutrition Facts

Per Serving:

410 calories; protein 3.6g; carbohydrates 49.3g; fat 23.4g; cholesterol 37.9mg; sodium 236.8mg. Full Nutrition