No-Bake Popcorn Cake

3 Ratings
  • 5 2
  • 4 1
  • 3 0
  • 2 0
  • 1 0

This cake is very colorful, and must be eaten in the same day it is made. Good for kids.

By Allrecipes Member

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Recipe Summary

prep:
30 mins
cook:
5 mins
total:
35 mins
Servings:
14
Yield:
1 - 10 inch bundt
Nutrition Info
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Ingredients

14
Original recipe yields 14 servings
The ingredient list now reflects the servings specified

Directions

  • Melt butter and marshmallows in a large heavy pan over low heat. Stir often.

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  • Put popcorn into large container. Pour marshmallow mixture over top. Stir to mix well. Add peanuts and candy. Mix together.

  • Pack mixture into greased 10 inch tube pan or 12 cup bundt pan. Let cake set until cool, and turn out onto plate to serve. Cut into wedges for all different size kids.

Nutrition Facts

Per Serving:
410 calories; protein 3.6g; carbohydrates 49.3g; fat 23.4g; cholesterol 37.9mg; sodium 236.8mg. Full Nutrition
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