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Photo of Cone Cupcakes by Carol

Cone Cupcakes

Rated as 4.24 out of 5 Stars
109 made it  |  69 reviews   |  36 photos

Recipe by:

"My daughter made these when she was in Brownies. These were quite a hit with the girls. You can use a lemon icing, green buttercream icing, or a peanut butter icing--or a combination of all."
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Ingredients

servings 126
Original recipe yields 24 servings (24 cupcakes)

Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cream butter and sugar together well in mixing bowl. Beat in eggs 1 at a time. Mix in vanilla. Measure flour, baking powder and salt into small bowl. Stir. Add milk to butter mixture in 2 parts alternately with flour mixture in 3 parts, beginning and ending with flour.
  3. Fill cones about 3/4 full leaving the batter 1/2 inch from top. Place filled cones on a baking tray. Bake in oven for about 15 to 20 minutes until an inserted toothpick comes out clean.
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Footnotes

  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts


Per Serving: 126 calories; 4.7 19 2.1 26 117 Full nutrition

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Reviews

Read all reviews 69
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  1. 82 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Okay, this is how to make them look like full cupcakes, bake another batch in regular cupcake papers, filling only half way. Take those cupcakes and put them on top of the baked ice cream cone c...

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Most helpful critical review

I made these for my 4 year old's birthday party, then let the kids decorate them on their own. The kids seemed to really enjoy it, but when I decorated one for me, I was disappointed with the c...

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Least positive
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Okay, this is how to make them look like full cupcakes, bake another batch in regular cupcake papers, filling only half way. Take those cupcakes and put them on top of the baked ice cream cone c...

Read more

Works just a well with a cake mix. Just be sure not to overfill the cones as it will be a big mess.

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very simple and fun. I used boxed cake mix and the kids loved it. The flat bottom cones fit perfectly in a mini muffin tray.

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Made these and received rave reviews!!! Kids and moms liked them a lot. Have fun with it : ) Also to use a a carrier , I used a clothes box (put together) and traced the bottom of the ice cream ...

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I love this recipe! I cheated and used a cake mix, but my toddler son who is allergic to cow's milk finally got to have "i cweam in a cone" once it was frosted and showered with sprinkles. Eve...

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These are great! Served at my son's 6th birthday party, the kids went wild for them. I used milk chocolate cake mix and a combo of chocolate and white fluffy icing, the kids like the chocolate a...

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What a cool recipe when you want something special for children!! It's great to let the children go wild decorating them by themselves!!

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Works for both sophisticated entertainment (see photo) or fun kid parties. It doesn't taste extraordinary, but is a cute idea.

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VERY CREATIVE AND TASTY, I ALWAYS GET REQUESTS FOR THESE ESPECIALLY AT KIDS PARTIES! ALTHOUGH A BOX MIX MAY TASTE BETTER

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