Recipes Desserts Fruit Desserts Pineapple Dessert Recipes Pineapple Orange Sorbet 4.4 (94) 77 Reviews 9 Photos A refreshing, light frozen citrus sorbet. Easy to make and fat free. Recipe by JENINE7 Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 20 mins Cook Time: 10 mins Additional Time: 2 hrs 30 mins Total Time: 3 hrs Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients ½ cup water ½ cup granulated sugar 2 cups orange juice 1 tablespoon lemon juice 1 (20 ounce) can crushed pineapple 2 teaspoons freshly grated orange zest Directions In a medium saucepan, bring water and sugar to a simmer over medium high heat until sugar is dissolved. In a food processor, puree pineapple with its juice until smooth. Transfer to a metal bowl, and stir in syrup, lemon juice, orange juice, and orange zest. Freeze until slightly firm, but not frozen. Process mixture again in the food processor or beat with an electric mixer until smooth. Transfer to a freezer container and freeze until firm, about 2 hours. I Made It Print Nutrition Facts (per serving) 95 Calories 0g Fat 24g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 95 % Daily Value * Total Fat 0g 0% Sodium 1mg 0% Total Carbohydrate 24g 9% Dietary Fiber 1g 2% Total Sugars 22g Protein 1g Vitamin C 31mg 157% Calcium 14mg 1% Iron 0mg 2% Potassium 170mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved