Rating: 4 stars
6 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

A nice, spicy salad - serve with a warning, and maybe a glass of milk. A good side for Mexican or Grilled dishes.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
5
Yield:
5 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large salad bowl, toss lettuce with jalapeno peppers, tomatoes, Anaheim pepper, red onion, and cilantro. Serve.

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Nutrition Facts

34 calories; protein 1.9g; carbohydrates 7g; fat 0.4g; sodium 21.8mg. Full Nutrition
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Reviews (3)

Most helpful positive review

Rating: 5 stars
11/13/2004
This is a great side to have with a Mexican dinner-- it lightens up all the meat rice & beans. I put a little Thousand Island dressing on it...spicy and delicious! Read More
(12)

Most helpful critical review

Rating: 3 stars
04/22/2005
This was not terrible not great. Decent flavor. I was looking forward to something a little more spicy. Without the seeds the jalapenos were not hot at all. And since the Anaheim is never hot it wasn't too spicy. The cilantro gave it the most flavor in my opinion. Served with a Southwestern dressing. Read More
(14)
6 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
04/22/2005
This was not terrible not great. Decent flavor. I was looking forward to something a little more spicy. Without the seeds the jalapenos were not hot at all. And since the Anaheim is never hot it wasn't too spicy. The cilantro gave it the most flavor in my opinion. Served with a Southwestern dressing. Read More
(14)
Rating: 5 stars
11/13/2004
This is a great side to have with a Mexican dinner-- it lightens up all the meat rice & beans. I put a little Thousand Island dressing on it...spicy and delicious! Read More
(12)
Rating: 4 stars
08/27/2007
Wow! This is delicious! I followed the recipe to a "T" and I was not disappointed. To give it more "fire" I left the seeds in half of the jalapenos. For dressing I used "Western Sweet & Smooth" which is made by Wish-Bone. I'll be making this again well done James! Read More
(8)
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