Tuna Salad with Cranberries


This simple, unusual cranberry tuna salad recipe will yield the best sandwiches you've ever had! Try on potato bread for a comforting, yummy treat!

close up view of Tuna Salad with Cranberries on hear shaped pieces of bread, on a wooden surface
Prep Time:
10 mins
Total Time:
10 mins


  • 2 (5 ounce) cans solid white tuna packed in water, drained

  • 2 tablespoons mayonnaise

  • teaspoon dried dill weed

  • 3 tablespoons dried cranberries

  • salt


  1. Place tuna in a bowl, and mash with a fork. Mix in mayonnaise to evenly coat tuna. Mix in dill and cranberries, and season with salt. Enjoy on crackers or the bread of your choice!

Nutrition Facts (per serving)

140 Calories
6g Fat
5g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 140
% Daily Value *
Total Fat 6g 8%
Saturated Fat 1g 5%
Cholesterol 22mg 7%
Sodium 110mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 16g
Calcium 9mg 1%
Iron 1mg 6%
Potassium 153mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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