Recipes Cumin and Coriander Chickpea Salad 4.5 (36) 24 Reviews 6 Photos This is a wonderful garbanzo bean salad with cumin and coriander (cilantro) that my grandmother used to make! Recipe by Mrs_Mike Updated on September 13, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 15 mins Additional Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 16 Yield: 16 servings Jump to Nutrition Facts Ingredients 2 cloves garlic, minced ¼ teaspoon salt ½ cup olive oil 2 tablespoons fresh lemon juice 2 teaspoons white wine vinegar 1 ½ teaspoons grated fresh ginger root 1 teaspoon ground cumin ¼ teaspoon ground cayenne pepper 4 (19 ounce) cans garbanzo beans, drained 2 yellow bell peppers, seeded and chopped 1 bunch green onions, thinly sliced ½ cup finely chopped fresh cilantro Directions In a bowl, crush together the garlic and salt. To prepare the dressing, mix in olive oil, lemon juice, vinegar, ginger, cumin, and cayenne pepper. In a separate bowl, stir together the garbanzo beans, yellow bell peppers, green onions, and cilantro. Mix in the dressing. Cover, and chill in the refrigerator 8 hours, or overnight. I Made It Print Nutrition Facts (per serving) 231 Calories 8g Fat 33g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 231 % Daily Value * Total Fat 8g 11% Saturated Fat 1g 6% Sodium 443mg 19% Total Carbohydrate 33g 12% Dietary Fiber 7g 23% Total Sugars 1g Protein 7g Vitamin C 37mg 183% Calcium 58mg 4% Iron 2mg 13% Potassium 317mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved