Raspberry Cheesecake Stuffed French Toast

Name: Raspberry Cheesecake Stuffed French Toast
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 cup milk; 2 tablespoons vanilla extract; 1 cup white sugar; 2 tablespoons cinnamon; 4 eggs, beaten; 1 cup raspberry puree; 4 ounces cream cheese, softened; 1 loaf French bread, cut into 1 inch slices; butter; confectioners' sugar for dusting; nutmeg, for topping

4.3

(148)

112 Reviews

14 Photos

I came up with this recipe one morning while preparing breakfast for guests at my bed and breakfast. It became one of our most requested dishes and I later included it in our inn's cookbook!

Recipe by LADYHEN76

Updated on July 14, 2022

14

Prep Time:

20 mins

Cook Time:

10 mins

Total Time:

30 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 cup milk
2 tablespoons vanilla extract
1 cup white sugar
2 tablespoons cinnamon
4 eggs, beaten
1 cup raspberry puree
4 ounces cream cheese, softened
1 loaf French bread, cut into 1 inch slices
butter
confectioners' sugar for dusting
nutmeg, for topping

Directions

In a bowl, whisk milk, vanilla, sugar, and cinnamon into the beaten eggs until well blended. Set aside. In a separate bowl, cream together raspberry puree and cream cheese until smooth. Make 'sandwiches' by cutting each slice of bread in half and spreading raspberry-cheese mixture in the center, then top with the other half.
Melt butter over medium heat in a large skillet or griddle. Dip bread into egg mixture, coating thoroughly. Cook until well-browned on both sides, about 5 minutes. Dust with confectioners' sugar and nutmeg. Serve immediately.

Meredith Food Studios

Nutrition Facts (per serving)

622	Calories
19g	Fat
97g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 622
% Daily Value *
Total Fat 19g	24%
Saturated Fat 10g	51%
Cholesterol 132mg	44%
Sodium 661mg	29%
Total Carbohydrate 97g	35%
Dietary Fiber 4g	13%
Total Sugars 53g
Protein 16g
Vitamin C 8mg	39%
Calcium 153mg	12%
Iron 4mg	22%
Potassium 292mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.