Salmon Avocado Salad
Quick and easy salad that eats like a meal. Jalapeno and cilantro can be added for a Southwest flair. Any meat can be substituted for the salmon.
Original recipe yields 4 servings
423 calories; protein 18.8g; carbohydrates 9.8g; fat 35.6g; cholesterol 78.1mg; sodium 227.8mg. Full Nutrition