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Sweet Potato Cookies II
November 21, 2005

What an unexpected treat. I tried this recipe for fun but it is really good. I used a bit more sugar than the recipe and added vanilla (1 tsp. They have a wonderful texture. I made the first batch plain and added a simple glaze on top. The second batch I pushed a mini marchmallow in the middle and topped with a bit of brown sugar like a mini sweet potato casserole. They looked really cute and were a great thanksgiving warm up.

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