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Sweet Potato Cookies II
Reviews:
November 13, 2004

This is by far the strangest cookie I have ever made. It has almost a cake-like texture; VERY soft and fluffy, and the flavor of the nutmeg comes out beautifully (I also added a teaspoon of vanilla extract) with a perfect hint of sweet potato goodness. Fresh out of the oven, it didn't seem to have too much flavor although the texture was lovely. I waited for it to set for a while and about four hours later, it was perfect. I've eaten five already, and made a batch of thirty. By their quality, I'd say they'll be gone the second my apartmentmates wake up tomorrow ;^_^ Unexpectedly excellent recipe: Bravo!

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