Skip to main content New<> this month
Get the Allrecipes magazine
Sweet Potato Cookies II
Reviews:
October 27, 2007

These cookies are absolutely delicious - very light and extremely moist. I am a health nut so I tweaked the recipe a little bit - I used 1/2 cup applesauce and 1/2 cup canola oil in place of the butter. I also added 1 teasp. of vanilla extract. And I ended up baking the cookies for about 10 minutes. I would definitely make this recipe again - the lemon zest added a nice kick. I baked them last night, left them overnight to cool, and tried them this morning - absolutely delicious and healthier than many other cookie recipes!

  1. 34 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars