Green Bean and Stuffed Olive Salad

Name: Green Bean and Stuffed Olive Salad
Prep time: 15 min
Total time: 75 min
Ingredients: 1 (15 ounce) can green beans, drained; 1 medium red onion, thinly sliced; 1 (7 ounce) jar stuffed green olives, with liquid; 1 head leaf lettuce, torn; 0.25 cup bacon bits

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Cool marinated summer salad for olive lovers. Easy and pretty enough for a party.

Recipe by CAROLINECOOKS

Updated on July 14, 2022

2

Prep Time:

15 mins

Additional Time:

1 hr

Total Time:

1 hr 15 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 (15 ounce) can green beans, drained
1 medium red onion, thinly sliced
1 (7 ounce) jar stuffed green olives, with liquid
1 head leaf lettuce, torn
¼ cup bacon bits (Optional)

Directions

Place the green beans and onion in a large resealable plastic bag. Pour in the olives and liquid. Seal bag, and marinate at least 1 hour, turning occasionally. Serve over lettuce leaves, and sprinkle with bacon bits.

Nutrition Facts (per serving)

113	Calories
7g	Fat
8g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 113
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	7%
Cholesterol 5mg	2%
Sodium 1435mg	62%
Total Carbohydrate 8g	3%
Dietary Fiber 3g	12%
Total Sugars 2g
Protein 6g
Vitamin C 23mg	117%
Calcium 76mg	6%
Iron 2mg	11%
Potassium 283mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.