Party Frosting

4.0
(5)

A coffee meringue frosting good with chocolate cakes.

1
Servings:
16
Yield:
3 cups

Ingredients

  • 1 ½ cups packed light brown sugar

  • 3 egg whites

  • ¼ cup strong brewed coffee

  • 1 teaspoon cream of tartar

  • 1 teaspoon vanilla extract

Directions

  1. In bottom of large double boiler bring water to boil, then reduce to simmer. In top combine brown sugar, egg whites, coffee, and cream of tartar. Beat with mixer 5 to 7 minutes, or until stiff peaks form. Remove from heat. Add vanilla, and beat additional 3 minutes.

Nutrition Facts (per serving)

83 Calories
20g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 83
% Daily Value *
Sodium 16mg 1%
Total Carbohydrate 20g 7%
Total Sugars 20g
Protein 1g
Calcium 18mg 1%
Iron 0mg 1%
Potassium 71mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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