Rating: 4.5 stars 4.5
150 Ratings
  • 5 star values: 97
  • 4 star values: 42
  • 3 star values: 8
  • 2 star values: 3
  • 1 star values: 0

This is a quick and refreshing no cook vegetarian meal. Basil, mozzarella and tomato on Italian bread. Great for those hot summer evenings when you don't feel like cooking.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Slice the loaf of bread in half lengthwise. Layer the basil, tomato slices, and mozzarella cheese between the two halves of bread. Cut into four sandwiches.

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  • In a small dish, stir together the balsamic vinegar and red pepper flakes. Use as a dipping sauce.

Nutrition Facts

421 calories; protein 16g; carbohydrates 64.7g; fat 10.3g; cholesterol 22.3mg; sodium 714.4mg. Full Nutrition
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