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My review
Better Than Sex Cake I
Teri
"Use German chocolate cake mix, hot fudge dessert topping, and chocolate-covered English toffee to make this crazy-good cake recipe."
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Ingredients
servings 315 calsOriginal recipe yields 24 servings (1 - 9x13 inch cake)
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Directions
{{model.addEditText}} Print- Bake German chocolate cake mix according to package directions.
- While cake is still very warm poke holes in top of cake with the end of a wooden spoon, poor sweetened condensed milk over top. Let cake cool. Pour hot fudge topping over top of cake and let set. Spread on whipped topping and garnish with crushed Heath (TM) Bars (toffee crumbles).
Nutrition Facts
Per Serving: 315 calories; 11.5 g fat; 50.5 g carbohydrates; 3.4 g protein; 9 mg cholesterol; 274 mg sodium. Full nutrition
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Reviews
Read all reviews 183228 Ratings
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Most helpful positive review
5/25/2003
I've been making this cake for several years. This is the first time I've heard of adding the fudge topping. I always mix a jar of caramel ice cream topping to the sweetened condensed milk and...
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5/25/2003
I've been making this cake for several years. This is the first time I've heard of adding the fudge topping. I always mix a jar of caramel ice cream topping to the sweetened condensed milk and...
5/5/2002
This is a super cake to make! Instead of poking holes, I made horizontal slits across the top of the cake, being careful not to go all the way through. Also, instead of pouring on the condensed ...
8/15/2003
My family raved. Super moist! I substituted a jar of Caramel for the fudge. Making it in a bundt pan makes it gorgeous too. When you flip it out all the milk and carmel runs back down the si...
9/14/2006
I hate to give a low rating, but this cake was way too rich. Even my husband, who can out sweet anyone, coundn't finish his piece. I'll try it again but I will omit the condensed milk and use ...
2/3/2003
This cake is very easy to play around with. I've had this with caramel topping instead of fudge and it's delicious. Definitely not for those who are weight concious but a great treat for those...
8/9/2006
Made this yesterday for a birthday party, and everyone loved it...many even agreeing enthusiastically with its' name! Ha! That's kinda sad, even! But, this was delicious, easy, moist, and oh,...
1/11/2006
We make this with caramel sundae topping instead of hot fudge - MMMMMMMM!Hint: After adding sweetened condensed milk let cake cool before adding fudge or caramel.