Broccoli Buffet Salad
This is a great salad to pack for lunch at work, or to take to family gatherings. Try adding a bit of crumbled, cooked bacon for variety!
Ingredients
6
Original recipe yields 6 servings
Directions
-
In a measuring cup, mix together yogurt, mayonnaise, sugar, and lemon juice.
Advertisement -
In a salad bowl, stir together broccoli, red onion, sunflower seeds, raisins, and crumbled feta cheese. Toss with yogurt dressing, and season with salt and pepper to taste. Cover, and refrigerate for 2 hours.
Nutrition Facts
Per Serving:
119 calories; 3.2 g total fat; 12 mg cholesterol; 267 mg sodium. 20.1 g carbohydrates; 4.6 g protein; Full Nutrition
