Skip to main content New<> this month
Get the Allrecipes magazine
Colette's Smoked Sausage Fritatta
Reviews:
December 05, 2010

This Fritatta was outstanding! The sour cream made it creamy and delicious. I didn't have sausage so I used ham. I sauted the onion and added some red peppers and ham to the pan. I also added some dried mustard to the egg mixture. I used shredded mexican cheese and some swiss cheese. I will make it again!

  1. 93 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars