September 27, 2010
I made my first fritatta this morning using this recipe. I served it for my mom and grandma and it was a huge hit. Today is meatless Monday so I replaced the sausage with Morningstar Farms meatless sausage patties and included mushrooms, onions, bell pepper, fresh spinach and green onions for garnish. I put it in a pie dish and it came out beautifully. Great recipe!

Colette's Smoked Sausage Fritatta
77
93 Ratings
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