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Wedding Cake Frosting
Reviews:
January 04, 2002

I made this recipe to decorate my son's birthday cake. It was great. It was very easy to make and use. I only made half a recipe and had enough for the whole cake and piping. This recipe held up extremely well. It didn't melt or run. This recipe was also very yummy. I put it on a chocolate cake and it covered it very well and you didn't see the brown. Everyone loved it a big hit that not only looked great but tasted great also.

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