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My review
Lazygirl's Ground Turkey Stroganoff
HeyMomma
"A creamy and delicious seasoned ground turkey mixture is served over hot egg noodles."
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Ingredients
35 m servings 463 calsOriginal recipe yields 4 servings
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Directions
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- Bring a pot of lightly salted water to a boil. Place the egg noodles in the pot, cook 6 to 8 minutes, until al dente, and drain.
- Heat the oil in a skillet over medium heat. Place the turkey and onion in the skillet and cook until turkey is evenly brown and onion is tender. Mix in the bouillon.
- Stir the cream of mushroom soup and water into the skillet. Cook and stir until heated through. Season with paprika and salt. Serve over the cooked egg noodles.
Nutrition Facts
Per Serving: 463 calories; 19.6 g fat; 41.8 g carbohydrates; 30.5 g protein; 125 mg cholesterol; 852 mg sodium. Full nutrition
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Reviews
Read all reviews 390489 Ratings
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Most helpful positive review
5/24/2006
Yum! This is how I changed it. Browned a lb of ground turkey, drained and set aside. Cooked a medium onion and a few cloves of garlic in some olive oil, then added the turkey back to the skillet...
Most helpful critical review
7/2/2011
I really wanted to like this. After all, it is very similar to a recipe I make using ground beef. But no one at my house liked it. It just tasted very bland, and the paprika made it taste rea...
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5/24/2006
Yum! This is how I changed it. Browned a lb of ground turkey, drained and set aside. Cooked a medium onion and a few cloves of garlic in some olive oil, then added the turkey back to the skillet...
7/19/2006
This was a pretty good base recipe. With my additiond it was a 5. I think that it would be a bit bland if made as stated. I added a whole onion diced fine, 2 cloves of garlic, 8 oz sliced mus...
2/18/2008
With a few modifications, this was great! I used 1 can of chicken broth insted of the water. I also added 1 clove of fresh garlic with the onion and the meat. I also added a dash of cayenne p...
4/11/2007
This recipe tasted really good, but like many others, I altered the recipe. I sauteed 1/4 onion with one clove of garlic in some EVOO. I transferred it to another dish and cooked up the ground t...
12/17/2010
Great recipe! With all the modificatioons I see, althoiugh they sound good, they sound like a whole different recipe. Post your own recipe. Good job and thanks for a quick and easy meal!
6/11/2008
This was a good start, but I read through all the other reviews and added a lot of what others did and it came out great. I used chicken broth, and I added some merlot and sour cream until it ta...
2/10/2008
I thought this was a great basic recipe. I omitted the water and the onion flakes. Instead, I slivered one small white onion and one clove garlic, then sauteed the turkey with that. I also ad...
1/18/2006
I made this recipe, but changed a few things. I added a little butter,it made it taste richer, fat free half and half, instead of water,a half a container of fat free sour cream, then for even ...