Home Made Farmer's Cheese
Original recipe yields 16 servings
My Polish friend would also put hot pepper or black pepper into the milk before straining. This cheese is very flexible, so I'm thinking that you could put in jalapeno or other things that you like. Experiment, and leave a review of what you think.
147.8 calories; 7.9 g protein; 11.8 g carbohydrates; 24.4 mg cholesterol; 97.8 mg sodium. Full Nutrition