Ingredients30 m servings
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the wheat germ, milk powder, egg, yeast and liver baby food. Add water if necessary to make a workable dough. Drop by teaspoonfuls onto a greased cookie sheet.
- Bake for 20 minutes in the preheated oven. Remove from cookie sheet to cool on wire racks. Store in an airtight container in the refrigerator.
- Beef baby food can be substituted if liver flavor is not available.
ReviewsRead all reviews 11
My dogs LOVE these treats. I couldn’t find liver baby food so I just pureed chicken livers for a substitute. I don’t add much, if any, water because I prefer a stiffer dough that I roll into a...
Six Stars! Easiest thing to make and bake. Instead of water I use broth (chicken or beef). Even my neighbors pets come sit on my steps each day for a snack. Try a little cheese in these too. D...
My brother and I thought this was really easy to prepare. We don't have a dog (yet!).
I've made these twice so far. My dogs (all 3) love them. The first time I used chicken & gravy baby food and dropped by a teaspoon. I got about 2 dozen cookies that way. My kidz get a treat ...
As you can see from my picture, my little Lily was hypnotized by these. She absolutely loves them. I could not find liver in the baby food aisle so I used a jar of chicken and gravy. Thanks so m...
The two dogs I treat enjoy these liver licker dog treats. The biscuits I make turn out a little wet. I'm going to be watchful of the texture this time. See if I can get them to be a little le...