-
-
My review
Lip-Smacking Popcorn Concoction
20
DaniBanani
"This is an easy and extremely tasty recipe! Every time I make this, I have people lined up to get the recipe! Cereal, corn chips, pretzels and nuts are coated with a vanilla confectioner's coating (also known as almond bark). This recipe makes a LOT--enough to fill an entire punch bowl and then some! Great for get-togethers."
Added to shopping list.
Go to shopping list.
Ingredients
23 m servings 317Original recipe yields 20 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Cover a large flat surface with waxed paper. In a large bowl, stir together the popcorn, cereal, corn chips, almonds, and pretzels.
- Melt the confectioners' coating in a glass bowl in the microwave for 1 minute. Continue to cook at 30 second intervals, stirring between each one, until the coating is smooth.
- Pour melted coating over the cereal mixture. It's best to use a large metal spoon, and pour 1 or 2 spoonfuls at a time then mix to ensure even distribution. (A second person can be useful here - one to pour, one to mix.) Once everything is coated, spread the mixture out onto waxed paper in a thin layer. Let stand for about 1/2 hour, or until coating is dry. Transfer to a bowl to serve, or store in an airtight container.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 5870 Ratings
-
-
-
-
-
Most helpful positive review
12/18/2007
This is some really good stuff!! I didn't use the cereal puffs or corn chips since they weren't in my pantry, so I worked with what I had onhand. I used 3 regular sized bags microwave popcorn,...
Most helpful critical review
9/7/2010
Sounded great & the online reviews were glowing. I was sold with "never have leftovers". But... I had leftovers - practically the entire batch. Eleven teens barely touched this. Some girls ate ...
Most helpful
Most positive
Least positive
Newest
12/18/2007
This is some really good stuff!! I didn't use the cereal puffs or corn chips since they weren't in my pantry, so I worked with what I had onhand. I used 3 regular sized bags microwave popcorn,...
12/10/2004
YUM! This is really good--a perfect mix of salty and sweet. I only used 1 bag of popcorn, as the biggest bowl I had was already overflowing. It still came out just fine. And a second person is...
10/3/2004
I wouldn't change a thing about this recipe! It's amazing - I made it for a baby shower and it disappeared! Beware, it makes A LOT and you will be asked for the recipe! One change I tried was to...
9/19/2006
I've been making this popcorn for years. I try different concoctions all the time. Sometimes I just use the popcorn and almond bark with no other ingredients. My favorite way now is popcorn, ...
1/28/2010
This was awesome, and so easy! I don't really like Kix or Fritos, so I used popcorn, pretzels, M&Ms, rice Chex, and almonds. Couldn't find "confectioners' coating", but plain white chocolate ...
12/17/2008
I used this as a base recipe and WOW! This stuff is amazing. I used white almond bark, dried cranberries, chopped macadamia nuts, pretzel sticks, and milk chocolate M&Ms. It is so addictive! I m...
1/1/2009
Super yummy recipe... hits the salty/sweet craving perfectly. A couple notes: 1- The vanilla confectioner's coating is a seasonal thing... couldn't find in 3 grocery stores (and I refused to u...
6/11/2006
This is some good stuff! It's such an easy snack to make and everyone likes to eat it. At Christmas, I've made it just with the popcorn and Christmas sprinkles--we put it in cellphane bags tie...
12/22/2006
Super duper yummy! A hit with all my friends and family. I followed the recipe exactly except for I used more almond bark than the recipe called for to make it extra sweet. Looks very pretty ...