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Calypso Pine-Lime Cookies

Rated as 3 out of 5 Stars

"You can really taste the Caribbean with these soft, delicious cookies. Very flavoursome, and the cookies stay soft. My own recipe."
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35 m servings 175
Original recipe yields 15 servings (15 large cookies)


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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
  2. In a bowl, thoroughly mix the brown sugar, oats, butter, coconut, all-purpose flour, self-rising flour, pineapple, egg, lime juice, lime zest, and vanilla extract.
  3. Drop by rounded spoonfuls onto the prepared cookie sheet.
  4. Bake 12 to 15 minutes in the preheated oven, until lightly browned. Cool on wire racks.

Nutrition Facts

Per Serving: 175 calories; 7.6 25.6 2 29 86 Full nutrition

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These cookies were a little like eating a granola bar. You could taste the coconut and pineapple in each bite. If I made them again I would try baking them as a bar. The dough was a little mo...