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Banana Cake II
September 24, 2002

With all the banana cake recipes listed here, I didn't know which one to make. But don't look any further--this is the recipe you want! :-) I made this (in a 9x13 pan) for my husband's birthday, even though he's not real big on bananas. He loved it, and so did everyone else! (I accidently poured in the whole cup of sour milk that I had prepared, and it still turned out to be perfect!) I added chocolate chips (as others suggested), and I topped it with the "Banana Cream Frosting" (another "" recipe; see my review for that too). It tasted absolutely delicious this way!! Very moist and filling! Thanks Carol!

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