Crab and Shrimp Pasta Salad

Name: Crab and Shrimp Pasta Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 (16 ounce) package uncooked tri-colored spiral pasta; 0.5 cup mayonnaise, or more to taste; 0.25 cup apple cider vinegar; 0.25 cup olive oil; salt and pepper to taste; 1 (8 ounce) package imitation crabmeat, flaked; 1 (6.5 ounce) can tiny shrimp, drained; 1 pint grape tomatoes, halved; 1 English cucumber, diced; 1 (4 ounce) can sliced black olives, drained; 1 red bell pepper, seeded and chopped

3.9

(20)

17 Reviews

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This shrimp and crab pasta salad uses imitation crab meat and mini shrimp for a wonderful pasta salad that everyone loves.

Recipe by LLUV7877

Updated on October 1, 2022

3

Prep Time:

20 mins

Cook Time:

15 mins

Total Time:

35 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package uncooked tri-colored spiral pasta
½ cup mayonnaise, or more to taste
¼ cup apple cider vinegar
¼ cup olive oil
salt and pepper to taste
1 (8 ounce) package imitation crabmeat, flaked
1 (6.5 ounce) can tiny shrimp, drained
1 pint grape tomatoes, halved
1 English cucumber, diced
1 (4 ounce) can sliced black olives, drained
1 red bell pepper, seeded and chopped

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook until tender, about 10 minutes. Drain and rinse under cold water to cool. Transfer to a large bowl and set aside.
Mix together mayonnaise, vinegar, oil, salt, and pepper in a small bowl. Pour over pasta and stir to coat.
Add crab, shrimp, tomatoes, cucumber, black olives, and bell pepper; mix gently to coat with dressing. Taste and adjust seasoning if desired. If pasta is too dry, mix in more mayonnaise.

Nutrition Facts (per serving)

446	Calories
21g	Fat
51g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 446
% Daily Value *
Total Fat 21g	26%
Saturated Fat 3g	15%
Cholesterol 39mg	13%
Sodium 471mg	20%
Total Carbohydrate 51g	19%
Dietary Fiber 3g	12%
Total Sugars 4g
Protein 14g
Vitamin C 28mg	142%
Calcium 42mg	3%
Iron 3mg	18%
Potassium 306mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.