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Auntie's Buttermilk Cake
Reviews:
March 21, 2008

Are you kidding me?? This is by far THE BEST cake I have ever made from scratch! And I have tried a lot of homemade cake recipes. I did make some slight alterations: I added 2 Tablespoons of coconut cream pudding mix(that is the dry mix) and about 1/4 c milk. I didn't think there was enough liquid. All the rest of the directions I followed exactly. BTW, for those who don't like coconut, you can't detect any coconut flavor in the cake at all. My family LOVED this cake. They ate them very fast and kept commenting everytime they had a piece how delicious it was. I added a frosting that made it even better. It has a caramel flavor and is called buttermilk frosting. I will post it for anyone who wants to try.

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