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Chocolate Fudge Buttercream Frosting
Rating: 4.66 stars
Easy and creamy chocolate fudge frosting. Tastes heavenly. Use on cooled devil's food cake for a death by chocolate experience.
Servings:
16
Yield:
3 cups
Chocolate Fudge Buttercream Frosting

Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified

Directions

  • Cream together the butter or margarine with the shortening.

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  • Sift the cocoa with the confectioners' sugar and add to the creamed mixture. Mix together adding 1 tablespoon at a time of milk to keep mixture smooth. Don't add more than 1/4 cup of milk.

  • Add the hot fudge topping and the vanilla extract. Blend until smooth and creamy.

Nutrition Facts

Per Serving:
218 calories; protein 1g; carbohydrates 28.8g; fat 11.6g; cholesterol 15.4mg; sodium 95.3mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/18/2021
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© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/18/2021