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My review
Banana Nut Frosting
Rosemary Stoker
"Yummy banana-coconut frosting."
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Ingredients
20 m servings 331 calsOriginal recipe yields 12 servings (3 cups)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 331 calories; 16 g fat; 48.4 g carbohydrates; 1.2 g protein; 20 mg cholesterol; 73 mg sodium. Full nutrition
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Read all reviews 3342 Ratings
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Most helpful positive review
3/13/2007
This is one of the best frostings I have EVER had! So delicious! I used it on fresh bananna cake with a vanilla custard filling. Thank you! I think this would also be delicious on a butter c...
Most helpful critical review
6/13/2011
Although it tasted good, it was nothing but a runny mess! I couldn't get it to fluff. it did not frost it was more like icing....very soggy icing. Sorry but I won't be using this recipe again :\
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3/13/2007
This is one of the best frostings I have EVER had! So delicious! I used it on fresh bananna cake with a vanilla custard filling. Thank you! I think this would also be delicious on a butter c...
2/9/2008
This frosting is super delicious! It was easy, but just difficult mixing. I gradually creamed together 2 cups of the sugar with the softened butter and it was stiff instead of light & fluffy. S...
6/20/2009
This was even more amazing than I thought it was going to be. I only used half of the amount of powdered sugar since the banana cupcakes I was putting it on were plenty sweet. I also used walnut...
6/8/2000
This frosting is SO easy and it tastes GREAT (it tastes even better the next day). My 4 yr old and I had a great time making it for his Grannies Birthday Cake, especially mashing up the banana. ...
1/19/2011
I did half the recipe for a square cake. I was looking for a frosting to save a rather unsweet banana crumb cake. This frosting worked good for that. I used chopped walnuts as thats what was in ...
1/1/2011
This frosting is absolutely delicious. I used it on top of the banana cupcakes from this site and everyone loved it. I didn't mix the pecans and coconut into the frosting, I just sprinkled them ...
11/12/2010
I made this frosting for the Black chocolate Cake (also from allrecipes). It was really good together! I left out the coconut and pecans (because i didn't have any) and it turned out really go...