Ground Beef Curly Noodle


An easy, quick, and economical curly noodles recipe that kids really like. Ground beef, noodles, corn, and tomatoes make a complete meal in one skillet. My sister who ran a daycare used to make this and everybody enjoyed it.

close up view of Ground Beef Curly Noodle with corn in a pan
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins


  • 1 pound ground beef

  • 1 (3 ounce) package ramen noodle pasta with flavor packet

  • 1 (14.5 ounce) can diced tomatoes

  • 1 (10 ounce) can whole kernel corn


  1. Heat a large skillet over medium-high heat. Crumble in ground beef, and cook until no longer pink, stirring frequently. Drain off grease.

  2. Stir in flavor packet from ramen noodles, tomatoes, and corn (with their juices). Break up noodles slightly, and add them to the skillet. Bring to a boil, then reduce heat to low, cover, and simmer for 10 minutes, or until noodles are tender. Stir occasionally to break up any clumps of noodles.

Nutrition Facts (per serving)

368 Calories
17g Fat
30g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 368
% Daily Value *
Total Fat 17g 22%
Saturated Fat 7g 37%
Cholesterol 69mg 23%
Sodium 843mg 37%
Total Carbohydrate 30g 11%
Dietary Fiber 3g 10%
Total Sugars 6g
Protein 23g
Vitamin C 8mg 40%
Calcium 46mg 4%
Iron 5mg 29%
Potassium 454mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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