Rating: 4 stars
71 Ratings
  • 5 star values: 35
  • 4 star values: 19
  • 3 star values: 6
  • 2 star values: 6
  • 1 star values: 5

This recipe requires just a few ingredients to make an easy, quick, and good chocolate icing for cakes, brownies, or cookies.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a saucepan combine sugar, cocoa, milk, shortening, and salt. Bring mixture to a rolling boil, stirring constantly for 2 minutes.n

  • Remove from heat and add vanilla and continue beating until frosting starts to thicken slightly. The frosting will be real creamy.n

Nutrition Facts

179 calories; protein 0.7g; carbohydrates 26.6g; fat 8.5g; cholesterol 0.8mg; sodium 24mg. Full Nutrition