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Dad's Steak Rub
May 13, 2006

There's lots of great ways to prepare a steak. However, this is one recipe where you can decide last minute that you feel like a steak tonight without being concerned that you haven't had it in the fridge in your favorite marinade for most of the day. The ingredients are common enough that you're bound to always have them on hand. The maple syrup and the simple spices blend nicely for a steak that has more than just that pure beef flavour. So next time you're looking for a quick way to prepare a slab of juicy beef, try this recipe.

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