Miss Beth's Yoghurt Cake
This is a light, tasty cake that's perfect for dessert or breakfast! It's easy to make and will become one of your favorites!
Recipe Summary test
Original recipe yields 18 servings
158 calories; protein 2.4g; carbohydrates 21.2g; fat 7.3g; cholesterol 31.9mg; sodium 15.1mg. Full Nutrition