Robin's Best Ever Hummus

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Robin's Best Ever Hummus
Rating: 3.94 stars
The best hummus recipe I ever had. A simple authentic tasting hummus is served with toasted pita wedges brushed with olive oil and seasoned with rosemary. A beautiful dish that goes well on an appetizer buffet.
prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
8
Yield:
8 servings
Robin's Best Ever Hummus

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Mash garlic with the salt in a small bowl. Place into a blender or food processor along with the garbanzo beans, tahini, lemon juice, honey, and enough water to cover the beans. Process until smooth. Spoon into a serving dish, and drizzle 2 tablespoons of olive oil over the top.

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  • Preheat the oven to 400 degrees F (200 degrees C). Brush pita breads with remaining olive oil, and cut into wedges. Season with salt and fresh rosemary. Bake for 5 minutes in the preheated oven. Cool, and serve with hummus.

Nutrition Facts

Per Serving:
309 calories; protein 8.5g; carbohydrates 44.6g; fat 11.1g; sodium 930mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 04/13/2021
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