An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, toss the salad greens with the blueberries, walnuts, and raspberry vinaigrette. Top with feta cheese to serve.

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Nutrition Facts

127.9 calories; protein 3.4g 7% DV; carbohydrates 17.6g 6% DV; fat 5.8g 9% DV; cholesterol 9.3mg 3% DV; sodium 420.1mg 17% DV. Full Nutrition

Reviews (64)

Read More Reviews

Most helpful positive review

Rating: 4 stars
03/28/2007
I left out the feta added paper thin slices of red onion and used spinach as the greens. This was a light tasty and oh-so-good for you salad. Read More
(62)

Most helpful critical review

Rating: 3 stars
07/25/2011
good but odd combination of flavors with feta and blueberries. Read More
(4)
103 Ratings
  • 5 star values: 69
  • 4 star values: 28
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
03/27/2007
I left out the feta added paper thin slices of red onion and used spinach as the greens. This was a light tasty and oh-so-good for you salad. Read More
(62)
Rating: 5 stars
01/18/2005
I have made this salad for two dinner parties and all have loved it!!!! It is very easy to put together. You can use raspberry and walnut vinaigrette as well. Read More
(41)
Rating: 4 stars
06/08/2006
This was a really good recipe. A nice addition to make it a complete meal is grilled chicken. This is a keeper recipe. Read More
(31)
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Rating: 5 stars
08/10/2009
This is such a great and delicious basic recipe. I have been making various forms of it for several years and have also used raspberries strawberries halved red grapes or even pomegranite seeds! Also have used chopped pecans or sliced almonds instead of walnuts. My family hates feta so we always use milder soft goat cheese which everyone likes. Read More
(30)
Rating: 5 stars
06/23/2009
I like the simplicity of this recipe. I used balsamic vinaigrette since I don't like raspberry flavor. I would never have thought to use blueberries but they actually cut through the tartness of the dressing. I think this salad would benefit from some thinly sliced red onion too. Read More
(27)
Rating: 5 stars
05/27/2005
This is an outstanding flavor combination! I am on Atkins and this is one of my favorites. Be careful with the dressings as they may be high in carbs! Read More
(22)
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Rating: 5 stars
07/06/2009
Loved it! Toasted the walnuts and used a homemade raspberry vinaigrette other than that I made it exactly as written. I will be making this frequently now! THANKS! Read More
(14)
Rating: 5 stars
04/13/2009
Fabulous salad! I made a homemade raspberry vinaigrette dressing and this all turned out great. My husband wouldn't even try any which was fine since that meant more for me anyway. Read More
(13)
Rating: 5 stars
06/08/2011
We enjoyed this colorful salad very much. I used baby lettuces from Hubs garden and since the recipe called for raspberry vinaigrette salad dressing I threw in some fresh raspberries as well as the blueberries for a little more color. I toasted my walnuts to bring out their flavor (bake at 350 degrees for 8-10 minutes or until fragrant). I also added some chopped green onions because I almost always do. All in all very good! Read More
(13)
Rating: 3 stars
07/25/2011
good but odd combination of flavors with feta and blueberries. Read More
(4)