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Japanese Soho Cocktail

Rated as 4 out of 5 Stars

"This Japanese cocktail uses lychee liqueur, a delicious fruit popular to east and southeast Asia. The blue color makes it even more appealing to drink."
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2 m servings
Original recipe yields 1 servings (1 serving)


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  1. Pour the vodka, lemonade, blue curacao, and lychee liqueur into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with a lemon slice to serve.

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I used homemade lemonade, so I was able to control the sweetness level. If I had used commercial lemonade I think it would have been too sweet. The lychee put it nicely over the 'average' cock...